Strawberry-Almond Salsa

1 pint strawberries, rinsed, hulled and quartered1/4 teaspoon minced jalape?o or Serrano chile1 tablespoon chopped fresh mint1 tablespoon Amaretto2 tablespoons granulated sugar1/2 cup toas ...

Strawberry-Mango Margaritas

1 medium ripe mango, peeled, pitted and coarsely diced1 1/2 cups ripe strawberries3/4 cup gold tequila3/4 cup Triple Sec1/2 cup fresh lime juiceAbout 4 trays ice cubesIn a food process ...

Stuffed Meatballs (Albondigas en Salsa de Chipotle)

2 large eggs1 teaspoon salt1/3 cup fine dry breadcrumbs1 1/2 pounds lean ground beef1/2 pound ground pork1/4 cup coarsely chopped fresh cilantro9 (3/4-inch) cub ...

Stuffed Tortillas

Source: Lafayette Journal and Courier - 12/16/2002Serving size: 61 pound ground pork or beef 1/4 cup chopped onion 1/4 cup chopped green bell pepper 1/2 cup chopped tomato 1/2 teaspoon sw ...

Sugar Cube Orange Biscuits

2 cups sifted self-rising flourGrated rind of 1 orange1/4 cup shortening1/2 cup milk, or more18 to 20 small sugar cubes1/4 cup fresh orange juicePreheat oven to 425 degrees F.Measure fl ...

Sun Tea

Water4 tea bagsIce cubesFill a 1-gallon glass jar with cold tap water to within about 2 inches of the top. Add tea bags. Place the jar in a sunny spot, indoors or out. Let the tea steep for 3 to 4 hours. ...

Super Bowl Salsa

Posted by grinkc at recipegoldmine.com 1/16/2002 2:02 amSource: Country Bob's Newsletter2 (15 ounce) cans black beans, drained and rinsed1 (11 ounce) can Niblets corn, drained1 cup prepared chunk ...

Sweet Beans (Dulce de Frijoles)

2/3 cup pinto beans2 cups milk2 tablespoons butter3/4 cup granulated sugar1/2 teaspoon cinnamon2 egg yolks, beaten1/4 cup pecans, choppedCover the beans with water and cook until v ...

Sweet Potato or Pumpkin Fry Bread

1 cup self-rising flour1 cup pur?ed sweet potatoes or pumpkin, fresh or canned1/4 cup granulated sugar, or to tasteVegetable oil (for frying)Put the flour and sugar in a large bo ...

Quesadillas Dulce (Sweet Quesadillas)

1 to 2 thin taco-size flour tortillas for each person1/3  cup fruit spread for each tortilla (at room temperature)Light sprinkling of saltLight sprinkling of cinnamonFre ...