Rustic Red Chile Sauce

This rustic sauce is used over enchiladas or tamales. You can also serve it on top of chicken breast, pork chops or grilled steak.Low fat - low calorie 10 to 12 large dried ancho chiles (20 ...

Southwestern Barbecue Sauce

Use this sauce for beef, pork, poultry, or as a condiment.6 dried red New Mexican chiles4 dried chiltepin or pequ?n chiles1/2 cup commercial bottled chili sauce1 large onion, chopped2 ...

Avocado Hot Sauce

4 serrano chiles, stems and seeds    removed, chopped3 teaspoons liquid hot sauce2 avocados, peeled and pitted2 tablespoons chopped onion1/2 teaspoon chopped garlicPlace all ingre ...

Lime Sauce

1 can evaporated milk7 Mexican limesSqueeze juice from limes, and mix with milk. Let sit for about 15 minutes.Serve with fish tacos.

Chipotle Chile Sauce

A simple, hot smoky table sauce that is delicious with grilled meats. You can also sprinkle it on tacos.3 fresh tomatillos, husked and washed2 cloves garlic, unpeeled3 canned chiles chipotles ...

Tex-Mex Chili Gravy

4 dried red New Mexico chiles*8 dried red ancho chiles*1 pound ground beef4 cups beef stock1 medium onion, finely chopped2 garlic cloves, minced2 tablespoons bacon drippings (optional)2 teaspo ...

Canela Brine

This is a great marinade for pork, quail, lamb and chicken.4 cup water1 1/2 tablespoons kosher salt3 tablespoons canela2 1/2 teaspoons sodium nitrate2 1/2 teaspoons dextroseBring water to a boil in a ...

Pumpkin Seed Sauce

1 pound Mexican tomatillos1 large white onion, chopped1 tablespoon mashed garlic1 poblano chile and 1 fresh jalape?o    chile, stems and seeds removed1 cup fresh cilantro leaves ...

Classic Green Chile Sauce (Chile Verde)

This can be used in any recipe needing a green chile sauce.8 chopped green New Mexican chiles, roasted,     peeled, stems and seeds removed (optional)1 mediu ...

Guajillo Puree

20 Guajillo chiles1 1/2 cups cider vinegar2 tablespoons minced onion1 tablespoon minced garlicFor a milder pur?e, rub chiles between your palms to remove most of the seeds. Chop chiles coarsely wit ...