Spanish Sauce (Salsa Espa?ola)

This is a great sauce for homemade pizzas or with spaghetti.2 tablespoons olive oil2 tablespoons vegetable oil1/2 cup chopped onion1 (28 ounce) can Italian-style tomatoes, crushed1 ...

Classic Red Chile Sauce

This is a famous sauce that can be used in any recipe needing a red sauce. It is also used with beans, enchiladas, tacos and tamales.10 dried red New Mexican chiles1 medium onion, chopped2 ...

Ranch-Style Sauce

2 tablespoons olive oil2 tablespoons jalape?o chiles, seeded/minced1/2 cup onion, chopped2 cups tomatoes, chopped2 teaspoons vinegar1/4 teaspoon ground black pepperLight beef broth or waterHeat ...

Enchilada Sauce

3 cups bacon fat3 cups flour1/2 cup chili powder3 tablespoons garlic powder3 tablespoons cayenne pepperCook mixture until of paste consistency, then add 2 gallons water. Bring to a boil, then simm ...

Tomatillo Sauce

1 pound tomatillos4 scallions2 to 4 Serrano chiles1 teaspoon Mexican lime juice1/2 teaspoon salt, or to taste1/2 teaspoon granulated sugar (optional)1/3 cup cilantro (optional)NOTE: Do not add cil ...

Adobo (Mexican Smoked Chile Marinade)

Source: Food Day, July 9, '91 From: Valerie Whittle3 oranges1 lime2 to 3 canned chipotle chiles or to taste3 cloves garlic (1 tablespoon)2 teaspoons dried oregano1/2 teaspoon ...

Red Chile Paste

This is the basis for enchiladas and chile con carne.24 dried red chiles2 tablespoons mashed garlic1 teaspoon salt2 quarts water or to coverWash whole dry chile pods. Wearing rubber gloves, remove ...

Tom's Taquito Sauce

Posted by Tiffany at recipegoldmine.com May 21, 2001Source: This was posted by Tom, N. California on the TSR board on 2-20-01. I have slightly edited the recipe from my own experience in makin ...

New Mexico Red Chile Puree

10 New Mexico Red chiles1 1/3 cups cider vinegar2 tablespoons minced onion1 tablespoon minced garlicFor a milder pur?e, rub chiles between your palms to remove most of the seeds. Chop c ...

Jalapeno Gravy

2 cups cream 2 tablespoons butter 2 teaspoons salt 1 teaspoon granulated garlic 2 chicken bouillon cubes 2 teaspoons black pepper 4 fresh jalapenos, slicedCornstarch slurry to thickenBring cream to ...