Chefs Jaime Martin Del Campo and Ramiro Arvizu show Hoda and Kathie Lee how to cook up some authentic enchiladas. .msnbcLinks {font-size:11px; font-family:Arial, Helvetica, sans-serif; color: #999; margin-top: 5px; ba ...

16 ounce can tomatoes 1 medium onion, cut up 2 cloves garlic 4 Tablespoons snipped cilantro 1/2 teaspoon sugar 8 cups chicken broth 1 1/2 lbs. chicken breast cut up 2 or 3 chipotl ...

Smothered Burritos

Flour Tortillas (see below)Refried beansChili Verde (see below)Mozzarella cheese and/or Cheddar cheese and/or    Monterey jack cheese, all gratedFlour Tortillas4 cups all-purpose ...

Fiesta Meatloaf

2 pounds lean ground beef 2 cups picante sauce, divided 1 1/2 cup oats 1 (1 1/4 ounce) package taco seasoning mix 1/2 teaspoon garlic powder 1 cup shredded Cheddar cheese 1 (3.8 ounce) can sliced ...

Pork Chile Verde Enchiladas

Servings: 62 fresh Anaheim chiles* 1 (14 1/2 ounce) can low-salt chicken broth 1 1/4 cup chopped onion, divided4 tomatillos, husked, rinsed, quartered 1 jalapeno chile, seeded, coarsel ...

Tostada Waffles

Blender Cornmeal Waffles1 egg 3/4 cup milk 1/4 cup vegetable oil 1 cup all-purpose flour 2 tablespoons cornmeal 2 teaspoons baking powder 2 teaspoons granulated sugar 1/4 teaspoon saltTaco Meat Sa ...

New Mexican Red Pepper Paste

This paste is ideal for beef brisket, chicken breasts and spare ribs. You can also add a couple of tablespoons of the paste to any of the basic marinades or to your favorite barbecue ...

Carne Adovada

Use this for a burrito filling, for stuffing sopaipillas, an enchilada filling, or spread it on Indian Fry Bread.7 to 8 whole dried chile pods,    seeded and de-veined2 cloves garlic1 ...