Habanero Pepper Sauce

12 Habanero chiles, stems removed, chopped1/2 cup chopped onion2 cloves garlic, minced1 tablespoon vegetable oil1/2 cup chopped carrots1/2 cup distilled vinegar1/4 cup Mexican lime juiceSaut ...

Hatch Green Chile Sauce

Source: The Border Cookbook by Cheryl Alters Jamison and Bill Jamison3 tablespoon vegetable oil 1 large onion, chopped 3 cloves garlic, minced 2 tablespoons all-purpose flour 2 cups ...

Holy Guacamole

Serves 4 as appetizer.2 ripe Haas avocados 2 teaspoons Mrs. Dash Extra Spicy blend 1/2 cup lightly packed cilantro leaves, finely diced,    stems discarded before measuring 1/4 cup f ...

Home-Style Sauce (Salsa Casera)

1 pound ripe tomatoes, peeled, chopped2 fresh serrano chiles, stemmed, partially    seeded, and chopped1/2 cup chopped scallions, including some of the green1/2 cup ...

Honey Cake

2 1/4 cups all-purpose flour1 teaspoon salt1 teaspoon baking soda1 teaspoon cinnamon1/2 cup soft margarine1 cup honey1 egg1 cup applesauceCombine flour, salt, baking soda and cinnamon in a mixing bowl. ...

Honeydew Margaritas

3 cups diced ripe honeydew melon4 ounces gold tequila2 ounces Triple Sec1/4 cup fresh Mexican lime juice12 to 14 large ice cubes6 lime wedgesPrepare salted rims on serving glasses. Blend melon ...

Horchata (Mexican Rice Drink)

1 cup uncooked white rice2 sticks cinnamon1/4 cup slivered almonds1 quart water1/4 cup granulated sugar1/2 teaspoon vanilla extractGrind rice to a coarse meal in a blender. Mix toget ...

Hot Artichoke Dip

1/2 cup (2 ounces) grated Romano cheese1 large clove garlic1 (10 ounce) package frozen chopped spinach, thawed,    firmly squeezed to remove moisture1 (6 1/4 ounce) jar artichoke ...

Hot as Hades Chicken Bits

3 pounds boned chicken breasts1/8 teaspoon garlic salt2 tablespoons red pepper1/2 teaspoon black pepper1 cup all-purpose flourVegetable oilCut chicken breasts lengthwise into 1-inch piec ...

Hot Dr. Pepper

The Dr. Pepper Museum is located in Waco, Texas.12 ounces Dr. Pepper?2 lemon slicesPour the Dr. Pepper? into a saucepan. Heat until it is hot and bubbly, at exactly 170 degrees F. Place a lemon sli ...