Breakfast Burritos

Posted by bettyboop50 at recipegoldmine.comSource: My sister in TexasMy sister makes these in advance she wraps them up and freezes them and uses them as needed. These are great and her son lov ...

Fiesta Eggs

Yield: 6 servings1/4 cup butter or margarine1/4 cup vegetable oil 6 (7- to 8-inch) flour tortillas, cut into strips1/2 cup chopped onion (1 medium)6 large eggs2 cup chopped tomatoes (2 medium)1 jalape ...

Chili Gravy

1 1/2 tablespoons butter or beef drippings2 tablespoons flour1 cup cold waterSalt, if needed2 to 3 cups meat, cubed or ground1 clove garlic, chopped or crushed1 tablespoon red chili powderHot biscuits ...

Crumblin'

This is very difficult to categorize, but somehow it seems most fitting for breakfast. Sometimes called "crumble-in," this has been a favorite Texas way of eating cornbread for many years.1 ta ...

Joe's Special

This is a truly delicious San Francisco specialty.1/2 pound spinach, chopped, or 1 (10 ounce) package    package frozen chopped spinach, thawed1 tablespoon olive oil1 tablespoon butte ...

Arizona Ranchero Omelet

1/2 cup new red potatoes, cubed1 tablespoon butter1 scallion, sliced1/4 pound chorizo, browned and drained1 red bell pepper, diced3 eggs, beaten1/2 cup shredded Cheddar cheese1/2 cup shred ...

Breakfast Burritos with Green Chiles

1 1/3 pounds (4 medium) potatoes, cut into 1/2-inch cubes1 tablespoon vegetable oil3 tablespoons chopped red bell pepper (optional)3 roasted green chiles, skins and seeds remo ...

Prickly Pear Eggs

1 or 2 fresh nopales1/2 cup finely chopped onion4 tablespoons butter or vegetable oil1/2 cup red chile sauce8 eggsSalt and pepperTrim and clean the cactus pads. Dice each pad, then cover with sa ...

Arizona Breakfast Burritos

Yield: 6 servings1/2 pound hot bulk breakfast sausage (not links) or chorizo5 eggsCheddar cheese, shreddedSalsa (hot or mild) 6 flour tortillasUsing a large skillet, brown and crumble t ...

Mission Fritada with Wine Syrup

8 bolillos or a medium loaf of    French bread, slightly stale3 eggs1/2 cup half-and-half or whole milk1 teaspoon granulated sugarPinch of cinnamonPinch of nutmegBut ...