Liquados (Mexico)

Kumquat Liquado12 kumquats, washed and unpeeled1 cup water or milk3 tablespoons superfine sugar2 handsful icePut all ingredients into a blender. Blend for 10 seconds only and immediately strain ...

Peach-Mango Margaritas

1 medium ripe mango, peeled, pitted    and coarsely diced2 medium ripe peaches, pitted, diced3/4 cup gold tequila3/4 cup Triple Sec1/2 cup fresh lime juiceAbout 4 trays ice c ...

Pineapple Margaritas

2 1/4 cups Pineapple Tequila1 (12 ounce) can frozen limeade    concentrate, thawed4 chunks pineapple, from the tequila    jar, finely chopped4 trays ice cubesKos ...

Strawberry-Mango Margaritas

1 medium ripe mango, peeled, pitted and coarsely diced1 1/2 cups ripe strawberries3/4 cup gold tequila3/4 cup Triple Sec1/2 cup fresh lime juiceAbout 4 trays ice cubesIn a food process ...

Guava Milk Shake

4 medium ripe guavas2 cups milk1 tablespoon granulated sugar, or to tasteCut guavas in half; scoop flesh into a blender, being careful to remove the seeds. Pour the milk and sugar into the blende ...

Bloody Maria

1 1/2 ounces tequilaDashes of Worcestershire sauceDashes of Tabasco sauceDashes of saltDashes of pepperDashes of lime juiceTomato juice to fillBuild in above order in a tall glass, Garnish with a cel ...

Tamarind Liquado

2 tablespoons tamarind paste1 cup water3 tablespoons superfine sugar2 handsful icePut everything into a blender and blend for 15 seconds only. Immediately strain through a fine sieve into a glass ...

Tequila Sunrise

1 1/2 ounces tequila1/2 cup orange juiceCrushed ice1 1/2 teaspoon grenadine syrupPour tequila and orange juice over crushed ice in a tall glass. To layer the drink, carefully pour in grenadine syr ...

Blackberry Margaritas

1 (16.5 ounce) can blackberries, including syrup1/4 cup tequila2 tablespoons orange liqueur1/4 cup lime juice2 cups crushed iceBlend berries and syrup in blender for 10 to 12 seconds. Add re ...

South of the Border Coffee

This should be made with the cone-shaped raw sugar called piloncillo, but you may substitute dark brown sugar.8 cups water1/3 cup or 3 small cones piloncillo (panocha)1/2 ounce baking c ...