Fajitas

2 pounds skirt steaks, cut into large pieces1/4 cup Mexican lime juice2 cloves garlic, minced1 teaspoon paprika1/4 teaspoon cayenne pepper1/2 teaspoon ground black pepper1/2 teaspoon salt, or to taste1/2 ...

Mexican Pot Roast Filling

Posted by kdipaolo at recipegoldmine.com May 28, 20011 tablespoon vegetable oil1 clove garlic minced1/2 teaspoon ground cumin1/2 cup onion chopped2 1/2 pounds boneless chuck roast, cut i ...

Carne Guisada

2 medium onions, diced.5 cloves garlic, diced.1 (3 pound) chuck steak, diced small1 tablespoon oregano3 tablespoons ground comino1 tablespoon crushed epazote2 green bell peppers, diced.1 large can w ...

Fiesta Meatloaf

2 pounds lean ground beef 2 cups picante sauce, divided 1 1/2 cup oats 1 (1 1/4 ounce) package taco seasoning mix 1/2 teaspoon garlic powder 1 cup shredded Cheddar cheese 1 (3.8 ounce) can sliced ...

Carnitas

This is one thing you can do with extra pork roast. Serve with warmed flour tortillas, more lime juice and finely chopped avocado.2 to 3 cups cooked pork roast piecesAt least 1/2 cup chopped scallionsJui ...

Carne Seca (Dried Beef)

4 cups Carne de Res DeshebradaJuice of 1 Mexican lime2 tablespoons garlic pur?e1/4 cup olive or vegetable oil1/3 cup onion, minced1/2 cup green chile, peeled, seeded and chopped1 tomato, c ...

Mexican Stuffed Peppers

Posted by Chyrel at recipegoldmine.com 5/11/02 5:12:57 pm4 Anaheim chiles 1 pound ground beef 1 package taco seasoning mix 1 package shredded cheese 1 can enchilada sauce 1 medium to large ...

Ground Beef and Potato Picadillo (Ground Beef and Potato Filling)

Use as a filling for soft tacos, flour tortilla tacos, enchiladas, chiles rellenos and empanadas.1 1/2 tablespoons olive oil1/2 cup onions, minced ...

Pork-Tortilla Casserole (Chilaquiles de Puerco)

8 (6-inch) corn tortillas, preferably day-old1 (2 pound) boneless pork shoulder, cut into 1 1/2-inch cubes2 medium white onions, thinly sliced lengthwise1 teaspoon ...

New Mexican Red Pepper Paste

This paste is ideal for beef brisket, chicken breasts and spare ribs. You can also add a couple of tablespoons of the paste to any of the basic marinades or to your favorite barbecue ...