Southwestern Dip

2 (16 ounce) cans refried beans3 cups shredded Cheddar cheese2 cups shredded Monterey jack cheese1/2 teaspoon garlic powder1/2 teaspoon salt1 (16 ounce) jar salsa or picant? sauce1 (4 ounce) can ...

Mexican Artichoke Dip

1 (14 ounce) can artichoke hearts, drained and chopped1 cup grated Parmesan cheese3/4 cup mayonnaise1 (4 ounce) can chopped chiles, undrainedCombine all ingredients; stir well. Spoon mixture ...

Green Chile Won Tons

1/2 pound Monterey jack cheese, shredded1 (4 ounce) can chopped green chilesWon ton skinsMix cheese and chiles together and place 1 teaspoon of mixture on a won ton skin. Fold like an envelop ...

Huevos Endiablados (Deviled Eggs)

6 hardboiled eggs, peeled2 tablespoons mayonnaise1 teaspoon fresh lime juice1/2 teaspoon ground cumin2 teaspoons capers, chopped1/4 teaspoon salt, or to tasteChili powder, to tas ...

Traditional Mexican Shrimp Cocktail

Serves 4 to 6.1 large can V-8 juice (spicy if desired) 2 avocados, chopped 2 cucumbers, seeded and chopped 1 medium red onion, chopped 1/2 bunch cilantro, chopped 1 pound large ...

Goat Cheese Nachos

3 ounces goat cheese1 ounce cream cheese1 tablespoon sour cream1 tablespoon chopped parsley1 tablespoon chopped jalape?o pepperSalt and pepperFried corn tortilla chipsPreheat oven to 275 degree ...

Southwestern Salsa Meatballs

1 pound Bob Evans Original Recipe Roll Sausage1 (16 ounce) jar prepared salsa - medium heat1 1/4 cups plain bread crumbs1 egg1 1/4 teaspoons granulated sugar3/4 to 1 cup red bell pepp ...

Prairie Fire

One of the hottest in the West!!!1 (16 ounce) can refried beans1/4 cup butter1/3 pound Cheddar cheese, grated2 teaspoons jalape?o pepper, chopped1 teaspoon jalape?o pepper juice1 medium onion, grated ...

Silver City Mushrooms

Bake these mushrooms on an outdoor grill in a foil pan or in a double thickness of heavy-duty foil.2 ounces soft white cheese, such    as farmer or Monterey jack2 ounces butte ...

Orange Blossom Dip

1 container orange yogurt2 tablespoons brown sugarMix and chill. For dipping, use kiwi, papaya, bananas (dipped in lemon juice), strawberries, pineapple chunks, etc. Put picks in fruit and arra ...